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Pot Scourer Copper & Steel 30g - Bag of 24

Regular price
R 110.00
Sale price
R 110.00

    Shipping information

    Delivery Timeframes

    Gauteng: 1–3 business days
    Major Cities: 2–5 business days
    Regional & Remote Areas: 3–7 business days

    Returns information

    We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

    Description

    The Pot Scourer Copper & Steel 30g is a heavy-duty cleaning solution designed to remove stubborn grease, burnt-on food, and tough stains from pots, pans, grills, and cooking utensils. Manufactured from durable copper-coated and steel fibres, these scourers provide excellent scrubbing power while maintaining long-lasting performance for demanding cleaning tasks.

    Supplied in a bag of 24, they are ideal for commercial kitchens, restaurants, catering facilities, hospitality establishments, and household use.

    Key Features

    • Heavy-duty copper and steel construction for powerful cleaning.
    • Effectively removes burnt-on food, grease, and stubborn stains.
    • Durable and long-lasting design.
    • Suitable for pots, pans, grills, ovens, and kitchen utensils.
    • Compact and easy to handle.
    • Supplied in a convenient bag of 24 scourers.

    Applications

    • Commercial kitchens
    • Restaurants and catering facilities
    • Hotels and hospitality venues
    • Food preparation areas
    • Industrial kitchens
    • Household cleaning

    Benefits

    • Provides superior scrubbing performance.
    • Removes tough dirt and residue with ease.
    • Durable construction extends product life.
    • Helps maintain clean and hygienic cooking equipment.
    • Cost-effective bulk pack for high-volume cleaning environments.

    Specifications

    • Material: Copper & Steel Fibre
    • Weight: 30g per Scourer
    • Pack Size: Bag of 24
    • Application: Heavy-duty kitchen and cookware cleaning

    Ideal For

    • Restaurants and cafés
    • Catering companies
    • Hotels and lodges
    • Food processing facilities
    • Schools and institutional kitchens
    • Domestic kitchens